The Virginia Foodie Guide to Sustainable Seafood

The Virginia Foodie Guide to Sustainable Seafood

Seafood. You either love it or hate it. Y’all can probably guess that we are firmly on the “loving it” side of the fence. Virginia is lucky to have good quality seafood available in most areas of the state, but unless you’ve been living under a rock, you probably know that the Chesapeake Bay (aka the source of all the yummy seafood) is in trouble. The good news is you can use your foodie powers to help save it, by choosing to eat sustainably-sourced seafood. Want to learn more? Read on!

Easy Homemade Mayonnaise

Easy Homemade Mayonnaise

Mayonnaise is one of those condiments that you either love or hate, rarely are people indifferent to mayonnaise. Better than store bought: Chef Masilati’s version of homemade mayo is thicker, has a tangier flavor profile, and can serve as a great base to many other sauces and dips, enhancing their flavor.

August Foodie Events

August Foodie Events

August brings scorching temps, but also good times and yummy treats. This month, Virginia has something for everyone- cultural festivals, craft beer soirées, and celebrations of the summer harvest. so, check out our list of events, have fun, and stay cool, foodies!

July Foodie Events

July Foodie Events

It’s July, foodies! Time to celebrate America, see if we can finish our cones before they melt all over our hands and perfect the art of picking a crab. Hit the ground running (metaphorically not physically… too hot for all that) with these Virginia Foodie events across the state. And don’t forget to keep a look out on our Instagram for how we’re celebrating July’s National Food days… we’re looking at you, National Piña Colada Day.