How To Cook Radishes and Add Some Bite to Your Plate
Not sure what to do with those radishes you got at the farmer’s market? Here are some easy ways…
Blueberry Chia Pudding
Looking for a breakfast or snack that’s as delicious as it is healthy? This blueberry chia pudding is the…
Strawberry Linzertorte Cookies
These linzertorte cookies, especially in their original heart-shaped incarnation, are the perfect bake sale cookie. What makes the perfect bake sale cookie? Let’s not mince words: Looks matter. Of course, taste matters, too. But it’s a lot less likely that the 8-year-old coming out of the supermarket is going to insist that her parents buy a sandwich bag of lumpy, homely oatmeal cookies than a neatly wrapped cellophane package of crisp, jewel-like, enticingly heart-shaped biscuits. These cookies are not only beautiful, however, they’re also legitimately delicious.
VA Spirits Month Recipe: Sazerac
We’re rounding out our VA Spirits Month Recipe with a classic: The Sazerac. The Sazerac is widely regarded as the oldest known American cocktail, and seeing as Virginia is America’s oldest state–we thought it was a good fit for this project. Sazeracs are usually made with rye whiskey, but when we laid our eyes on Lost Whiskey’s High Rye Bourbon, we knew it would be just right.
VA Spirits Month Recipe: Classic Daiquiri
We’re still celebrating VA Spirits Month over here! So, naturally, we wanted to include a classic daiquiri on our cocktail list. We used Virago’s Four-Port Rum with Peach Hibiscus syrup from Crescent Simples to create our take on the daiquiri and we’re sure glad we did.
VA Spirits Month Recipe: Moonstruck Mule
Get outta here vodka mules! Moonshine is here to save the day. This recipe uses Belle Isle Shine’s Honey Habeñero Moonshine instead of the traditional vodka, and we’re never going back!
VA Spirits Month Recipe: Clover Club Cocktail
To kick off Virginia Spirits Month, we recreated this classic Pre-Prohibition cocktail. We used Silver Dolphin Gin from Three Brothers Distillery. It’s a cask-aged gin, which lends itself nicely to the flavors in the Clover Club.
Sourdough Everything Bagels
These sourdough everything bagels are an incredible way to start your day! While the recipe takes a bit of work, the end result is worth the time!
Pear and Frangipane Tart
Why should you make this pear and frangipane tart? It is absolutely delicious and in the continued weirdness that is this Covid-19 world, sometimes finding traditional ingredients can be a bit dicey. Why not give something new (like pear and frangipane tart) a try?
Chicken Chile Verde Crockpot Soup
This Chicken Chili Verde soup is packed with flavor and easy to make in the crockpot! Give it a try with chicken from your local farmer.