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VA Spirits Month Recipe: Classic Daiquiri
We’re still celebrating VA Spirits Month over here! So, naturally, we wanted to include a classic daiquiri on our cocktail list. We used Virago’s Four-Port Rum with Peach Hibiscus syrup from Crescent Simples to create our take on the daiquiri and we’re sure glad we did.
Escutcheon Brewing Company
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Veramar Vineyard
540.955.5510
Route 11
540.477.9664
