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The Gold Standard in Green: Virginia Fresh Farm Boxes
Chefs everywhere have embraced the farm-to-table ideal – from food trucks to fine dining – but thanks to the increasing popularity of community supported agriculture, smart foodies are quickly discovering that you don’t have to have a culinary degree, or a green thumb, to enjoy regular access to farm-fresh goodies.
Barbecue: Old Dominion Style
You can be forgiven for being unfamiliar with, even skeptical of, the term “Virginia barbecue.” When most people think barbecue epicenters, they probably think North Carolina, Georgia, Texas, Kansas City—but not necessarily the Old Dominion. And while you’ve long been able to enjoy fantastic American barbecue in the state of multiple styles, homegrown Virginian preparations are enjoying a smokin’-hot, finger-lickin’-good revival well worth celebrating.
Ironclad Distillery Co. Announces Release of Ironclad Bourbon Whiskey Finished in Coffee Barrels
Ironclad Distillery Co. is proud to announce the release of its first new product since the launch of its flagship bourbon: Ironclad Bourbon Whiskey Finished in Coffee Barrels.
January Foodie Events
Happy 2020, foodies! With this epic events list, maybe hold off on your New Year Diet until February. There are way too many events to enjoy this month, like a killer slider competition, multiple beer fests, and National Glazed Donut Day! (Yep, we’re marking our calendars.) So start this new decade off right, and dive right into these awesome events.
