The Taste of Blue Ridge Root to Table Culinary series is a voice for chefs, farmers, and local foodies who support sustainable food sourcing. The events will occur in the northern Shenandoah Valley and the panhandle of West Virginia.
Celebrated Miami-based counter casual eatery DIRT has announced that it will be opening its first location outside Miami in Ballston, VA today – Wednesday, April 17th – within the highly anticipated Ballston Exchange from Jamestown LP.
Gelati Celesti Ice Cream, a Richmond-based and family-owned craft ice cream maker, will open a store in Virginia Beach at Hilltop West. The store will open over the Memorial Day weekend–just in time for ice cream season!
Making the decision to be a GOOD farmer who is a responsible steward to the animals you raise is not necessarily the easiest choice, but it is the GOOD choice. Here in the Commonwealth of Virginia, we have some incredible farmers that are producing good food for a better foodie future.
Ahh, Winchester. This small town in the top corner of our fair state holds a special place in our hearts. Winchester is most known for apple orchards and Patsy Cline, but it’s got some really great places to eat as well. Here’s our rundown of Winchester’s best restaurants, breweries, markets and food trucks:
Spring has finally sprung! We are celebrating the season the same way we do everything, by enjoying some tasty food and drink. April is chock-full of foodie events, ranging from adult easter egg hunts, to farmers markets, to seafood festivals. So get out there, Foodies!
Warm weather and dining al fresco are making their way back to the Commonwealth, so you know what that means… Road trip! Like any good foodie, we plan any and all trips around food: what we’re going to eat and where we’re going to eat it. So, with that in mind, we’ve compiled an ultimate rundown of all of our favorite Virginia restaurants. This list covers the whole state, so you can get your grub on in every corner of the Commonwealth. Happy travels!
The weather is finally heating up and so are the foodie events all around the state. The month of March has something for everyone: Mardi Gras lovers, mac n’ cheese enthusiasts, oyster fans and everyone who just enjoys the warm Virginia sunshine and some yummy food. Embrace the coming of spring, VA Foodie style.
February in Virginia and DC is full of chocolates, wine, spirits, beer, and of course – love. Express your love for the local food and drink scene by checking out some of these events hosted by Virginia businesses.
Here at Virginia Foodie, our approach to food is a very holistic one. Our mission is to celebrate our region and bring to you, dear readers and eaters, all the things that we love: Good Food, Good People, and Good Brands. Whether you call it local food, regional fare, or farm-to-table…it’s really a simple call to action–that we all should eat like we give a damn.
