Name: Crispy Baked Boursin Cheese
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: American
Ingredients: 1 box Boursin Garlic & & Herb Cheese; 1/4 cup all purpose flour; 1 teaspoon fresh thyme; 1/4 teaspoon salt; 1 egg, beaten; 1/2 cup panko crumbs; 1 tablespoon honey (optional)

Crispy Baked Boursin Cheese

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5 from 1 review

This crispy Boursin cheese is a showstopping appetizer that is surprisingly easy to make! It’s crispy on the outside, creamy on the inside, and pairs perfectly with a glass of Cabernet Franc from Southwest Mountains Vineyards!

Author: Liz Thomson
Prep Time: 5 minutes
Additional Time: 0 hours
Cook Time: 20 minutes
Total Time: 25 minutes
Yield: Serves 8
Category: Side Dish
Method: Oven
Cuisine: American

Ingredients

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1 box Boursin Garlic & & Herb Cheese
1/4 cup all purpose flour
1 teaspoon fresh thyme
1/4 teaspoon salt
1 egg, beaten
1/2 cup panko crumbs
1 tablespoon honey (optional)

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Instructions

1. Preheat the oven to 350 degrees.
2. Combine the panko crumbs with the thyme, salt, and pepper and set aside.
3. Coat the cheese in flour, then dip in the beaten egg, then coat with panko crumbs on all sides.
4. Bake for 20-25 minutes.
5. Remove from the oven and drizzle with honey, if desired. Serve with sliced baguette.

Find it online: https://vafoodie.com/crispy-boursin-cheese/