How to Make Brown Butter

1. Cut the butter into pieces and put the pieces in the pan over medium heat. Stir as it melts and begins to foam.

1. As it cooks, the water inside will evaporate, and the milk solids will turn golden brown. Keep stirring. 2. It will get less foamy as it cooks, and the butter will turn golden brown. This will take 5–8 minutes.

1. As it cooks, the water inside will evaporate, and the milk solids will turn golden brown. Keep stirring. 2. It will get less foamy as it cooks, and the butter will turn golden brown. This will take 5–8 minutes.

 Once the butter has reached a nice golden brown color and has a nutty smell, take the pan off the heat and immediately pour it into a bowl.

 Once the butter has reached a nice golden brown color and has a nutty smell, take the pan off the heat and immediately pour it into a bowl.